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The Thanksgiving TreasureGail Rock

Children's historical fiction

The Thanksgiving Treasure

by Gail Rock

90 pages · First published 1974

In 1947 Nebraska, eleven-year-old Addie Mills looks forward to Thanksgiving with her best friend Carla Mae. Gathering autumn decorations brings the girls near the farm of a man who has feuded with Addie's father for years. Inspired by a school lesson about fellowship, Addie decides to invite the lonely neighbor to dinner. This short holiday story suits family reading about forgiveness, old grudges, and a child's attempt to make Thanksgiving more generous.

Paired for this story

Prairie Apple Shrub + High Plains Amber Ale

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At a glance

Know what you're getting into

Spice0 of 5
Suspense1 of 5
Creepy0 of 5
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No surprises at chapter twelve

Content notes

Death of an elderly friend; parental bereavement; occasional mild swearing.

Alcohol-Free Pour

Prairie Apple Shrub

Tart apple gives a prairie-inspired companion to Addie's autumn adventure.

How to mix it

  1. Stir the apple cider, apple cider vinegar, and maple syrup until the syrup dissolves. Pour over ice in a highball glass, top with ginger beer, and stir gently.
  2. Garnish: Thin apple slice.
  3. Glassware: Highball glass.
21+

Cocktail Pour · 21+

High Plains Amber Ale

For adults of legal drinking age. Please drink responsibly.

An easy amber ale suits an unhurried visit to Addie's Nebraska hometown.

What you'll need

  • 12 oz Amber ale

Alcohol-shopping links are not shown on children's or young-adult book pages.

How to mix it

  1. Pour into a clean pint glass and serve at the appropriate cool serving temperature.
  2. Garnish: None.
  3. Glassware: Pint glass.

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