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The Phone Booth at the Edge of the WorldLaura Imai Messina

Contemporary fiction

The Phone Booth at the Edge of the World

by Laura Imai Messina

Tokyo radio host Yui lost both her mother and young daughter in the 2011 earthquake and tsunami and has struggled to speak about her grief. She learns of a disconnected telephone in a garden where mourners send words to the dead on the wind. At the phone booth she meets Takeshi, a widowed doctor raising a daughter who has stopped speaking, and their repeated journeys slowly form a new kind of family. Quiet and tender, this Japanese-set novel suits readers who appreciate meditations on mourning, real places transformed through fiction, patient relationships, and stories that make room for continuing bonds as well as survival.

Paired for this story

Avalon Rose Tea + Pale Ale

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At a glance

Know what you're getting into

Spice1 of 5
Suspense2 of 5
Creepy0 of 5
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No surprises at chapter twelve

Content notes

2011 tsunami and mass death; death of a child and parent; bereavement and prolonged grief; trauma; child mutism after parental death; disaster memories

Alcohol-Free Pour

Avalon Rose Tea

A hint of rose water and bright lemon give honeyed tea a delicate, storybook charm.

What you'll need

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How to mix it

  1. Steep the tea and any herbs or whole spices in hot water according to the tea type, then strain. Stir in sweetener and juices. Serve hot.
  2. Garnish: Citrus peel, herb, or fruit from the recipe, if applicable.
  3. Glassware: Mug.
21+

Cocktail Pour · 21+

Pale Ale

For adults of legal drinking age. Please drink responsibly.

A mellow, malty pour suits a tense, twist-filled reading session.

What you'll need

  • 12 oz Pale ale

How to mix it

  1. Pour into a clean pint glass and serve at the appropriate cool serving temperature.
  2. Garnish: None.
  3. Glassware: Pint glass.

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