At a glance
The Journey Begins
Children’s historical fiction
The Journey Begins
Book 1 of the Road to Avonlea series
138 pages · First published 1992
When her father faces financial ruin, Sara Stanley must leave her comfortable Montreal home for Prince Edward Island, her late mother’s birthplace. Accompanied by Nanny Louisa, she arrives among relatives she has never met and discovers that fitting into the King family will take more than good intentions. Formidable Aunt Hetty and unfamiliar cousins make this new life a challenge for a girl already missing her father. Adapted from the opening of Road to Avonlea, this short novel introduces Sara’s search for a place in a complicated extended family. Gentle and nostalgic, it suits a quiet afternoon with stories of country life, family friction, and the first uncertain steps toward belonging.
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Jump to the pours ↓Kent Countryside Tea + Rhenian Honey Ale
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No surprises at chapter twelve
Content notes
Separation from a parent; references to a mother’s death and grief; threatened financial ruin; family friction and an initially unwelcoming reception.
Alcohol-Free Pour
Kent Countryside Tea
Warm black tea with apple and honey makes a comforting companion to Sara’s unfamiliar surroundings and search for belonging.
What you'll need
As an Amazon Associate, we earn from qualifying purchases.How to mix it
- Steep the tea, stir in honey, and add the apple slices for a gentle fruit note.
- Garnish: Apple slice.
- Glassware: Mug.
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Mug ↗Cocktail Pour · 21+
Rhenian Honey Ale
For adults of legal drinking age. Please drink responsibly.
Mellow amber ale with honey and lemon peel suits a leisurely afternoon with Avonlea’s country life and complicated family welcome.
What you'll need
- 12 oz amber ale
- 1/4 oz honey syrup ↗
- 1 wide strip lemon peel ↗
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How to mix it
- Pour the ale into a pint glass, stir in honey syrup gently, and express the lemon peel over the top.
- Garnish: Lemon peel.
- Glassware: Pint glass.
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