At a glance
Sins of the Past
Mystery and suspense
Sins of the Past
380 pages · First published 2016
Three bestselling Christian suspense authors contribute separate novellas built around crimes whose roots lie in the past. Dee Henderson, Dani Pettrey, and Lynette Eason each follow investigators or law-enforcement professionals confronting cases that become personal as old secrets resurface. The stories combine mystery, danger, faith, and understated romance while remaining distinct in characters and setting. The collection offers three compact suspense plots for readers who enjoy procedural investigation and relationships tested under pressure.
Paired for this story
Jump to the pours ↓Pageant-Night Cocoa + Lavender French 75
Choose your bookseller
Find the Book
Print retailers offer a search when an exact edition is unavailable. Kindle links open a specific edition. Audiobook links may open an edition or a search.
Affiliate disclosure: As an Amazon Associate, Book Bartender earns from qualifying purchases. Bookshop.org links also earn us a commission on qualifying purchases. Your price is not affected. Read the full affiliate disclosure.
No surprises at chapter twelve
Content notes
Violence, weapons, and peril · Mild frightening/intense material
Alcohol-Free Pour
Pageant-Night Cocoa
Velvety chocolate suits an evening of clues and clever sleuthing.
What you'll need
As an Amazon Associate, we earn from qualifying purchases.How to mix it
- Whisk the cocoa and sweetener into the hot liquid until smooth. Add remaining flavorings, heat until steaming, and pour into a mug. Add any listed topping.
- Garnish: As listed.
- Glassware: Mug.
Cocktail Pour · 21+
Lavender French 75
For adults of legal drinking age. Please drink responsibly.
A slow-sipping glass of wine suits an evening of clues and clever sleuthing.
What you'll need
- 1 oz gin
- 1/2 oz fresh lemon juice ↗
- 1/2 oz lavender syrup ↗
- 3 oz brut sparkling wine
- Ice for shaking ↗
Shop the spirits 21+Search Total Wine for Gin · 21+ ↗Search Total Wine for Sparkling wine · 21+ ↗
How to mix it
- Shake gin, lemon juice, and lavender syrup with ice. Strain into a flute and top with sparkling wine.
- Garnish: Lemon twist or small lavender sprig.
- Glassware: Champagne flute.
Shop glassware & tools
We earn a commission from qualifying purchases through these Amazon links, at no extra cost to you.
Champagne flute ↗Set up the bar cart
Shop the Barware
Find the glasses and tools for your next pour.