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Cards on the TableAgatha Christie

Classic mystery

Cards on the Table

by Agatha Christie

Book 14 of the Hercule Poirot series

The enigmatic Mr. Shaitana invites four suspected murderers and four investigators to dinner, then arranges bridge tables that separate the groups. When he is killed during the game, Poirot must determine which guest acted while everyone else's attention was on the cards. Playing style, memory, and personality become more revealing than conventional physical evidence. Elegant and cerebral, this mystery is ideal for an evening of tea and cards for readers who enjoy closed circles, psychological clues, and suspects selected before the crime begins.

Paired for this story

Dark Mocha Cocoa + Chapterhouse Amber Ale

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At a glance

Know what you're getting into

Spice1 of 5
Suspense2 of 5
Creepy0 of 5
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No surprises at chapter twelve

Content notes

Crime, danger, and death

Alcohol-Free Pour

Dark Mocha Cocoa

Dark cocoa and cinnamon make creamy coffee a rich, late-night treat.

How to mix it

  1. Whisk the cocoa and sweetener into the hot liquid until smooth. Add remaining flavorings, heat until steaming, and pour into a mug. Add any listed topping.
  2. Garnish: As listed.
  3. Glassware: Mug.
21+

Cocktail Pour · 21+

Chapterhouse Amber Ale

For adults of legal drinking age. Please drink responsibly.

A mellow, malty pour suits an evening of clues and clever sleuthing.

What you'll need

  • 12 oz Amber ale

How to mix it

  1. Pour into a clean pint glass and serve at the appropriate cool serving temperature.
  2. Garnish: None.
  3. Glassware: Pint glass.

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